The best beef breeds selection from the field to the table, without intermediaries

Marcas

Miguel Vergara Blonda

In the Miguel Vergara Blonda denomination we have selected specimens of the Aquitaine Blonda breed with exceptional characteristics, which have been given special care in the breeding process. This allows us to obtain a beef with many proteins, low fat infiltration and great tenderness and juiciness in the mouth. An ideal meat for athletes and people who take care of themselves.

Miguel Vergara Angus

The Miguel Vergara Angus distinctive designates those specimens of this breed that have superior gastronomic qualities, standing out for their intense flavor, their high degree of infiltration, their great juiciness and their tender character that melts in the mouth. The best place to buy Angus beef is here.

Miguel Vergara: Vergara Beef

Grupo Miguel Vergara stands out at the national level for being the largest producer of calves born and raised on its own farms through the development of homogeneous lines in breeds, sexes, conformations and fat, which are adapted to the specific needs of our customers. Thus, Vergara Beef is the brand that synthesizes these characteristics that differentiate us: productive capacity and exhaustive control from the source in a recognized quality meat.

Razas

ABERDEEN ANGUS

Con más de 200 años de historia, sus orígenes se encuentran en Escocia, concretamente en los condados de Aberdeenshire y Angushire. De la mezcla en el nombre de ambos lugares toma su nombre: Aberdeen Angus.

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BLONDE D´AQUITAINE

Also known as Rubia de Aquitaine, it is a cow breed originating in France as a result of the mixture of up to three other Pyrenean breeds (Quercy, Garonnaise and Blonde) at the beginning of the 60s. In the 70s they reached Spain the first copies.

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ASTURIANA DE LOS VALLES

This autochthonous bovine breed belongs fundamentally to the Cantabrian Mountains. Its origin could be traced back to the cattle introduced into Spain by the Indo-European invaders.

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LIMOUSIN

Limousin is a bovine breed native to the south of France, mainly from the Limousin area, which is why it receives this name. In 1965 it arrived in Spain.

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FRISONA OR HOLSTEIN

It is also known as" Dutch breed "," Swiss breed "or" Holstein cow ", however it has been generalized with the name of: Friesian breed because it comes from the region of Friesland, in the north of Holland. From this region they came the first Friesians to Spain at the end of the 19th century. Today it is the most common breed of cow in the world.

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BERRENDA IN COLORADO

The name of this autochthonous Spanish breed comes from the most outstanding feature of its phenotype: the color of the coat, composed of red spots on a white background and which in livestock terminology is called Berrenda in Colorado.

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